You value independent local news, so become a sustainer today to power our newsroom. What's hotter than Sichuan cuisine? Hunan cuisine. While Sichuan cuisine relies on peppercorns that numb your ...

It’s that time of year again for big banquets and team dinners. One place I’d recommend is Hunan Weiguan. I’ve been there so many times I can confidently say that it’s the most authentic Hunan ...

The word “Hunan” has appeared in the names of Chinese restaurants in the United States, and in the names of dishes on their menus, for decades, without many Americans knowing what it meant exactly.

CHICAGO (WLS) -- There were no ball drops last night at midnight, but Friday is the Chinese New Year. The Year of the Ox would typically usher in parades and family feasts in Chinatown, but with COVID ...

I’ve often puzzled over how restaurants I visit — from Venezuelan to Turkish — are so often filled not with locals, but tourists from Venezuela and Turkey. When I travel, the last thing in the world I ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. As New York City and its surrounding regions begin to reopen, I’ve been ...