It's impossible to ignore what is arguably the best hot breakfast of all: the tradition of Chinese dim sum. Dim sum (which technically translates to "point of the heart") can be a disorienting ritual: ...

Did you know that some 2,500 years ago, dim sum was an exclusive luxury made only for the emperor and his family as well as the wealthy? Although believed to have originated in Canton, the dish is ...

September 7, 2013 Add as a preferred source on Google Add as a preferred source on Google If you've never been to a Dim Sum restaurant before, the number of choices can be a little overwhelming. If ...

I’ll never forget my first dim sum experience, thanks simply to the sheer terror of it. I was seated in a massive hall with 300 strangers, all of whom seemed to ...

I firmly believe dim sum is the answer to everything. Having a hard day? Get dim sum. Just aced a test or an interview? A couple of pork buns wouldn’t hurt. Just gotten broken up with? You guessed it, ...

Chinese radish (or, sometimes, taro root) is shredded, boiled, mixed with rice flour and Chinese sausage, molded, sliced, and pan-seared. You’ll typically receive Jasmine green tea at the start of ...

What’s not to like about simmering hot tea, savory, steamed gow gee and marinated chicken feet? Dining without adventure is no fun. If you’re looking for an authentic Chinese culinary experience — or ...

Dim sum is the style of Chinese cuisine identified by steamer baskets filled with dumplings and small plates that’s fully experiential at its best and worst. If your earliest memories of Sunday brunch ...

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. Whether you want dim sum that is ...

Luk Yu Tea House on Stanley Street in Central is a 93-year-old Hong Kong dim sum restaurant known for its nostalgic interiors ...

Some of best dim sum in the city. Don't miss the chicken thighs, dumplings and bok choy in oyster sauce. (M.B.) Mecca for first-rate Cantonese fare including steamed dishes, noodles, crispy chicken ...