Costco's 2-pound pack of dry cured bacon blows every other similar product out of the water, according to the vocal fans ...

Bacon sales are dropping as consumers avoid products cured with nitrites, a controversial additive linked to cancer. So how ...

Have you ever looked through the bacon selection at the grocery store and noticed that while most of the packages are labeled "cured," there are some that are labeled "uncured?" This has always ...

Few things evoke the comforting aroma of breakfast quite like sizzling bacon. Whether crispy or chewy, it's a beloved staple in kitchens around the world. Yet, a common point of confusion for many ...

Curing meat is both an ancient preservation method and a flavor-enhancing art. From salt ratios to USDA labeling quirks, understanding the process helps you make better choices at the butcher counter.

Monday is National Bacon Lovers Day, and Chef Jake Wood from 18 Seaboard is sharing the restaurant's house-cured bacon recipe. Monday is National Bacon Lovers Day, and Chef Jake Wood from 18 Seaboard ...

Praise the pork gods! Restaurant 3's popular house-cured bacon will soon be available for purchase. The Clarendon eatery, which calls itself "the house that pork built" and was recently featured on ...

It's hard to beat the distinct scent of bacon sizzling in a pan. The aroma has the power to wake up sleepy people from their slumber and make carnivores salivate. And being that Tuesday, Aug. 20, is ...